A Red wine from South Australia, Australia. Made from Shiraz/Syrah, Cabernet Sauvignon, Malbec, Merlot.
91 Points, The Wine Spectator: "Lithe and generous. A juicy mouthful of red berry, cherry and herb flavors that mingle beautifully on the long finish. Echoes with a touch of black olive against very fine-grained tannins. Shiraz, Cabernet Sauvignon and Malbec.